$22.50
In Stock


In Stock: 1


Cover Type: Hardcover
Book Condition: As New
Jacket Condition: As New
Publisher: Struik Publishers
Publisher Place: South Africa
Publisher Year: 2004
Edition: First Edition

Description: 192 pages. Book and Jacket appear to have hardly been read and are both in As new condition throughout.

Publishers Description: Conservation Corporation Africa (CC Africa) has a commitment to African hospitality that has resulted in the establishment of some of the finest lodges and safaris on the continent. This stunning cookbook showcases the heart, soul and very essence of CC Africa's passion for pampering its guests. Part of this hospitality is its unique way of creating Pan-African cuisine, wh Conservation Corporation Africa (CC Africa) has a commitment to African hospitality that has resulted in the establishment of some of the finest lodges and safaris on the continent. This stunning cookbook showcases the heart, soul and very essence of CC Africa's passion for pampering its guests. Part of this hospitality is its unique way of creating Pan-African cuisine, which includes the bite of South East Asia and Portuguese-African-influenced peri-peris, to West African grains and pulses. Dozens of recipes are illustrated with photos of the food and the landscapes, people and animals of the African safari camps. This book serves not only as a cookbook--it is also fantasy travel experience. ...more

ISBN: 9781770071278

(186980)


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