Beyond Fusion. A New Look At Ethnic Influences On Contemporary Cooking

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: Flame Of Forest
Publisher Place: Singapore
Publisher Year:
Edition: First Edition

Description: 208 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout.

Publishers Description: In this timely book for contemporary cooks, Rainer Zinngrebe demonstrates his easy expertise in the often-misinterpreted field of fusion cuisine. He shows us how to do it properly, going beyond the usual Pan-Asian themes and drawing on his classical European background and extensive experience in Asia and the USA. Ideas and ingredients from the food cultures Rainer knows and understands are fused to create dishes that really work. In Beyond Fusion, you will find balanced combinations of taste, texture and technique that transcend traditional ethnic boundaries. Dishes such as Tandoori Paneer Vegetable Ravioli, Pan-Seared Black Cod Fillet with Sun-Dried Tomato Sambal, XO Sauce and Miso Jus and Pandan Tiramisu are as vivdly pleasing to the eye as they are to the palate.

ISBN: 9789813056459