Gingerboy. Creative Street Food
Donnellan Chris, Teage Ezard
Notify me when back in stock
Cover Type: Hardcover
Book Condition: As New
Jacket Condition: As New
Publisher: Harper Collins
Publisher Place: Sydney
Publisher Year: 2011
Edition: First Edition
Description: 254 pages. Book and Jacket appear to have hardly been read and are both in As new condition throughout.
Publishers Description: In the middle of Melbourne, a bold neon sign calls to you, the flavours of Asia draw you in ...This is gingerboy.Iconic Melbourne restaurant gingerboy is renowned for its funky decor, Asian-inspired dishes and hip laneway location. Serving creative street food, based around plates for sharing, chefs teage Ezard and Chris Donnellan take a unique and bold approach to the food of the region.gingerboy serves traditional and modern Asian dishes with flavours from thailand, Malaysia and China - perfect for the urban foodie.Soak up the atmosphere of the restaurant on every page of this amazing book. On the cover, retro signage beckons you in from a dark Melbourne laneway. Open the book and beautifully lit dishes ooze with flavour and style.You wont find sexier, saucier, more sumptuous recipes anywhere.With its sizzling style, gingerboy is a cookbook that will bring 21st century fusion into your kitchen.
ISBN: 9780732293475
(216262)