One Pot, Slow Pot And Clay Pot Cooking

Cover Type: Softcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Hermes House
Publisher Place: London
Publisher Year: 2007
Edition: First Edition

Description: 256 pages. Book appears to have hardly been read and is in Fine condition throughout.

Publishers Description: Over 180 one-pot, slow-pot and clay-pot recipes from around the world, with useful cooks tips, step-by-step techniques and 800 photographs. The book is divided into ten easy-to-use chapters with recipes for every meal occasion and every course. The first three chapters include a mix of one-pot and clay-pot recipes, which include soups, starters, and simple side dishes. The main course chapters are divided into stove-top and oven-cooked. To complete the collection, there s a chapter of wonderful desserts. There is nutritional information on the fat, carbohydrate, salt and calorie count for each recipe to help you plan your meals with diet and health in mind. With a useful, informative introduction and simple-to-prepare recipes, this inspirational, yet immensely practical book shows just how easy one-pot and clay-pot cooking can be. Wonderfully flavoured comfort food thats both easy to prepare and easy to serve, these one-pot dishes cover soups, first courses and side dishes; stove-top stews and casseroles, roasts and pot-roasts; rice and pasta dishes; vegetables and vegetarian main courses; and delicious desserts. There is essential information on classic clay pots, from tagines to tians, plus all you need to know about using chicken and potato bricks, garlic bakers and bean pots.

ISBN: 9781843094005