$26.10
In Stock


In Stock: 1


Cover Type: Hardcover
Book Condition: As New
Jacket Condition: None Issued
Publisher: Simon & Schuster Australia
Publisher Place: East Roseville
Publisher Year: 2016
Edition: First Edition

Description: 239 pages. Book appears to have hardly been read and is in As new condition throughout.

Publishers Description: Escape on an epic adventure around Australia with Dan Churchill and Hayden Quinn, as seen on ABC TVDiscover the spectacular natural diversity of the north of Australia, from Broome to Byron, with two of Australias favourite food lovers and cooks, and enjoy 80 amazing recipes inspired by local growers and food producers.Along with Gigi, an intrepid vintage VW Beetle, MasterChef stars Dan Churchill and Hayden Quinn travel from the west coast, to the north, and then to the east coast of Australia to explore whats cooking and the incredible produce of each spectacular region -- and being surfer dudes, to catch some waves too!In this full colour, 240-page cooking and travel extravaganza, cook with Dan and Haydens inspiring recipes and enjoy the colour, life and tastes that the west, north and east of our great country has to offer. From Shark Bay thorugh to Wooramel, Carnarvon, Exmouth and Broome in Western Australia, to Kununurra and Katherine in the Northern Territory, to Cairns and Townsville, The Whitsundays and Bundaberg in Queensland, and finally Noosa Toowoomba and Bryon Bay in New South Wales, their journey is showcased with stunning photography of each lush location and the mouthwatering produce and recipes they discover and cook with along the way.In association with the ABC, the television series of Surfing the Menu will be aired in early 2016. The first two series introduced us to Curtis Stone and Ben ODonoghue, and now its time to hit the surfing trail again with a new generation of food lovers and cooks Dan Churchill and Hayden Quinn.Get cooking and share in the trip of a lifetime!

ISBN: 9781925368345

(216318)


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